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Chettinad Chicken (Madras Chicken Curry with Shallots and Cashews)

1 min read

We've been working with our friends at MayaKaimal foods, and absolutely love cooking with their products! We paired our savory Karma Nuts Golden Turmeric Wrapped Cashews with their Madras Curry for an easy weeknight dinner! Feel free to sub out the chicken for tofu or other protein of your choice.
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Cashew Energy Balls

1 min read

Thanks to our friend Divya Bhatia @india_in_my_pan, we have a delicious (and easy!) recipe for these sweet treat energy balls packed with the natural goodness from nuts. Divya said "I personally prefer Karma Nuts’ Cashews in the recipe because of the quality, wholesomeness & freshness of their cashews."
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Shahi Mushroom Cashew Curry

1 min read

Our friend Junilayi from @rochester_to_mumbai created an amazingly delicioussavory dish for us all to try out! She explains "I recently tried the cashews fromKarma Nuts to make Shahi Mushroom. Shahi Mushroom is a dish rich in cashews and cream, its our variation of Shahi Mushroom for our vegan friends."
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Green Goodness Smoothie

1 min read

Credit to Jui Kulkarni / @whenchaitmet_biskit

Juicing up breakfast is Jui's favorite hobby😄 She made creamy 'Green goodness' smoothie with spinach, cashews, apple and an over ripe banana. We love that she subbed avocado with Karma Nuts Raw Jumbo Cashews to get the thick creamy texture. Perfect for a warm spring day!

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Cashew Energy Bars

2 min read

Credit to Jui Kulkarni / @whenchaitmet_biskit

Energy bars are best for the mid afternoon hunger pangs. We usually have a stash of energy bars or energy balls at the side of my desk. These Cashew- Peanut bars are crunchy and so much more textured because of the ingredients in them.

Jui made these energy bars in an Indian style chikki. Chikki is basically a fudgy bar made with dry fruits, nuts and peanuts. Great texture and great fun!

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Creamy Mango Smoothie

1 min read

Credit to Jui Kulkarni / @whenchaitmet_biskit

Fresh mangoes are our favorites! There is nothing that can beat the tart sweetness of India's favorite. Our friend Jui put together a beautiful recipe that celebrates this delicious fruit. 

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