Hearty Vegetable Bisque

karma nuts raw jumbo cashews hearty vegetable bisque recipe
Adding Karma Nuts Raw Jumbo Cashews delivers a creaminess and heartiness to this delicious healthy vegetable bisque. Pureed cauliflower, carrots, onions, garlic, peppers, and celery gives a traditional soup an elevated air, and it's so easy to make!

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Creamy Cauliflower Potato Bisque

Karma Nuts Raw Jumbo Cashews Creamy Cauliflower Potato Bisque Recipe

This delicious creamy and hearty bisque is a great way to sneak in a bunch of vegetables without sacrificing taste or that decadent flavor that you expect - using only healthy fats from Karma Nuts Raw Jumbo Cashews!

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Creamy Cauliflower Alfredo

Karma Nuts Raw Cashews Creamy Cauliflower Alfredo recipe

We paired our Karma Nuts Raw Cashews with roasted onions and cauliflower to make a much healthier (and potentially vegan) Alfredo option that is great paired with zucchini spirals, spaghetti squash, or your choice of noodle - yum!

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Paleo & Vegan Spinach Artichoke Dip

karma nuts raw cashews paleo vegan spinach artichoke dip recipe
We know that a lot of people are looking for good paleo recipes, and a great vegan dip is always a win, but did you know you can do paleo AND vegan in one tasty, ooey, gooey treat? Our Karma Nuts Raw Cashews plus nutritional yeast give this dip a creamy, deliciously smooth flavor - you won't believe that it's dairy-free!

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Dark Chocolate Coconut Cashew Energy Bites

Chewy Dark Chocolate karma Nuts Wrapped Cashew Coconut Energy Bites recipe ingredients

We absolutely love the mixture of sweet and salty Karma Nuts Wrapped Cashews in these fantastic dark chocolate coconut energy bites. With just six ingredients and no baking required, they are so easy to make!

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July 19, 2018

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Sriracha Tofu Cashew Lettuce Wraps

Karma Nuts Raw Cashews Recipe Srirach Tofu Lettuce Cups
The kick of Sriracha and crunch of Karma Nuts Raw Cashews makes these vegetarian lettuce cups a winner! We combined silky tofu with crunchy cashews, garlic, onions, and a bunch of pantry staples for a creative spin on an old classic. 

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Cherry Cheesecake Tartlets with Cashew Coconut Crust

Fresh cherries are back in season and we can't wait to eat them! We love how the creaminess of cheesecake pairs with tart cherries and lightly salted crust. Plus when you use Karma Nuts Cashews and coconut for the crust it becomes a perfect gluten-free recipe that packs an extra nutritional punch! 

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