Paleo & Vegan Spinach Artichoke Dip

Paleo & Vegan Spinach Artichoke Dip - KARMA NUTS
We know that a lot of people are looking for good paleo recipes, and a great vegan dip is always a win, but did you know you can do paleo AND vegan in one tasty, ooey, gooey treat? Our Karma Nuts Raw Cashews plus nutritional yeast give this dip a creamy, deliciously smooth flavor - you won't believe that it's dairy-free! Add in the nutritional kick of spinach and artichokes and you can feel good about snacking on this one. 
Paleo Vegan Spinach Artichoke Dip Karma Nuts Raw Cashews Recipe Ingredients
What You'll Need
  • 1 cup Karma Nuts Raw Cashews (soaked in hot water for 10 minutes)
  • 1/2 cup water
  • 3 cloves garlic
  • Juice from 1/2 lemon
  • 8 oz frozen spinach, thawed and drained
  • 1 14-ounce can artichoke hearts, drained and chopped
  • 1/3 cup nutritional yeast
  • 1 tsp salt
  • 1/2 tsp pepper

Paleo Vegan Karma nuts raw cashews spinach artichoke dip recipe


  1. Preheat the oven to 350º F.
  2. Combine cashews, water, garlic, and lemon juice in a blender or food processor and blend until completely smooth.
  3. In a medium-sized bowl, combine yeast, spinach, salt, pepper, and artichoke hearts.
  4. Fold in the cashew mixture and stir until fully blended.
  5. Scoop mixture into a greased 8x8” baking dish.
  6. Place uncovered on the top oven rack and bake 20-25 minutes or until the top is nicely browned.

karma nuts raw cashews paleo vegan spinach artichoke dip recipe

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